- Chafing dish
- GN pan
- Soup warmer
- Electric chafing dish
- Juice dispenser
- Cereal dispenser
- Bain marie food warming container
- Food warming lamp
- Knife, fork and spoon holdertray
- Stainless steel wire rack
- Stainless steel milk cup measuring cup
- Stainless steel Chips spade
- Stainless steel food tong
- Hotel luggage rack
- Table card holder
- Soup kettles barrel
- French fry cutter
- Automatically closing buffet hanging rack
01
Hand-pushed French fries cutter
Structure
Exceptional Material Advantage
Constructed from high - quality aluminum alloy, this hand - pushed French fries cutter offers outstanding durability and lightweight portability. The aluminum alloy material is resistant to rust and corrosion, ensuring a long - lasting service life even in a humid kitchen environment. Its lightweight nature makes it easy to move and position, allowing operators to effortlessly transport the cutter between workstations or storage areas, significantly enhancing operational flexibility.
Versatile Blade Sizes for Diverse Needs
Equipped with either 7*7CM or 10*10CM blades, the cutter provides unparalleled versatility. The 7*7CM blades are perfect for creating thin, crispy fries that are ideal for fast - food restaurants aiming to serve classic, slender fries. Meanwhile, the 10*10CM blades are designed to produce thick, hearty fries, which are highly popular among customers who prefer a more substantial bite. This dual - blade option enables food establishments to cater to a wide range of customer preferences, expanding their menu offerings and potentially increasing customer satisfaction and business revenue.
Effortless Operation and High Efficiency
The hand - pushed design, combined with the sharp 7*7CM or 10*10CM blades, allows for smooth and efficient cutting. With minimal manual effort, operators can quickly process a large quantity of potatoes. The ergonomic handle of the cutter reduces hand fatigue during extended use, enabling continuous operation without sacrificing speed or precision. This high - efficiency cutting process significantly reduces preparation time, optimizing kitchen workflows and improving productivity in commercial kitchens.
Easy Maintenance and Cleaning
The aluminum alloy body and detachable 7*7CM or 10*10CM blades make maintenance and cleaning a breeze. The non - porous surface of the aluminum alloy resists food residue buildup, and the blades can be easily removed for thorough cleaning. After use, simply wipe down the body with a damp cloth and wash the blades with mild detergent. This straightforward cleaning process ensures that the cutter remains hygienic and in top - notch condition, ready for the next batch of potato cutting.
Cost - Effective and Long - Term Investment
This aluminum alloy hand - pushed French fries cutter, with its durable construction and replaceable 7*7CM or 10*10CM blades, represents a cost - effective investment. The long - lasting nature of the aluminum alloy reduces the need for frequent replacements, while the replaceable blades extend the cutter’s lifespan. By minimizing equipment downtime and replacement costs, businesses can achieve significant savings in the long run, making it an excellent choice for both small - scale food vendors and large - scale commercial kitchens.

